From snorkeling amidst shipwrecks to eating the best fried chicken of all time, artist Bella McGoldrick shares her favorite spots to eat and drink in Barbados.

Barbados

"Carlisle Bay is in the ocean. They have these shipwrecks that are really swimmable, so you swim out with the snorkel. They're super shallow, so you can dive through the rooms in the ship. It's amazing. It's blown my mind and I've become an avid snorkeled."

Carlisle Bay

"La Cabane, at Batts Rock Beach, is a really cool restaurant. It's fully on the sand and they do open-fire grilling, and there's a ton of different foods. Really nice service, and great food."

La Cabane

"I have been a huge fan of this ice cream parlor called Churn Ice Cream. It’s just this woman who has a window and she's selling ice cream. It's out of control — like the Biscoff ice cream, I swear to god, is the best I've ever had."

Churn Homemade Ice Cream

"It’s some of the best fried chicken I've ever had. It's so casual — you go and order, and they have folded up chairs and tables. So you set up your own table and chairs, and there's cats and chickens around. It's some really class A fried chicken."

Chicken Rita’s

"There's all sorts of food, like food tents and stuff. And you've got all this dinner-style food, like souvlaki, calzones, fish cakes, and barbecue!"

Brighton Farmers Market